
Job Overview
Employment Type
Temporary
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Day Shifts
Benefits
Competitive wages
flexible schedules
Daily Pay Option
Opportunity for advancement
training provided
safe work environment
supportive team culture
Job Description
Monroe Township School District is a respected educational institution located in Monroe Township, dedicated to providing an enriching learning environment for students and fostering a supportive atmosphere for its staff. The district is committed to maintaining high standards in education and community service, which is reflected in its hiring of dedicated professionals who contribute significantly to the overall well-being and daily operations of its schools. As part of its ongoing efforts to maintain an excellent standard of service, Monroe Township School District collaborates with Metz Culinary Management, a renowned company specializing in contract dining services. Metz Culinary Management is known... Show More
Job Requirements
- must be able to work flexible hours ranging from 3.75 to 6 hours per day
- must undergo a criminal background check
- must pass a drug screening
- ability to stand for long periods
- cashier experience helpful
- must provide valid identification
- ability to work in a team
- strong work ethic
- hospitality-driven mindset
Job Qualifications
- high school diploma or equivalent preferred
- experience in food service or hospitality helpful but not required
- ability to work in a fast-paced environment
- strong customer service and communication skills
- ability to stand for extended periods
- basic mathematical skills for portioning and inventory
- willingness to learn and work as part of a team
- positive attitude and a smile
Job Duties
- perform food service duties in a fast-paced kitchen environment
- provide great customer service to students and staff
- handle cashier responsibilities as needed
- assist in food preparation, plating, and serving
- maintain cleanliness and sanitation in kitchen and dining areas
- support inventory management and food stock organization
- work effectively as part of a team with a positive attitude
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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