Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $22.00 - $26.00
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
discount programs
Job Description
California State University-San Marcos in partnership with Sodexo is seeking a dedicated Food Supervisor to join their dynamic team. Sodexo is a global leader in food services and facilities management, committed to creating a better everyday experience for customers, clients, and employees. Operating within a university setting, this position offers a unique opportunity to work in an environment that blends educational values with exceptional food service delivery. Sodexo at California State University-San Marcos focuses on catering to diverse food service operations including fast casual dining, coffee and counter services, cafeterias, events and banquets, casual dining, and cafes. This role specifically... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 1 year of related work experience
- Previous supervisory experience preferred
- Ability to communicate effectively with team and customers
- Open availability preferred for varying shifts
Job Qualifications
- Team-oriented and adaptable
- Reliable and committed to fostering a healthy and safe working environment
- At least 1 year of related work experience
- Previous supervisory experience preferred
- Strong communication and interpersonal skills
Job Duties
- Provide support to management in the daily oversight of key functions and employees during the normal course of business
- Assist in ensuring a safe working environment throughout the facility for all employees
- Facilitate orientation and training of employees
- Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties assigned depending on business necessities and client requirements
OysterLink lists restaurant, hotel, and hospitality jobs.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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