Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.75
Work Schedule
Standard Hours
Day Shifts
Benefits
Paid Time Off
Retirement Plan
Employee assistance program
Professional Development
supportive work environment
Job Description
The Town of Greenwich Board of Education operates a comprehensive Food Service Division dedicated to providing nutritious and delicious meals to students within the local school system. As part of a commitment to maintain high standards of food safety, sanitation, and excellent customer service, the Board of Education hires dedicated individuals to assist in the preparation and serving of food and beverages in school kitchens. This role is essential in supporting the smooth daily operation of school meal programs, ensuring that students receive timely, well-balanced meals in a clean and welcoming environment.
The position of Food Service Assistant in ... Show More
The position of Food Service Assistant in ... Show More
Job Requirements
- High School diploma
- six months of experience in food service
- ability to operate kitchen and serving equipment
- ability to stand for long periods
- ability to lift up to 40 pounds
- ability to follow written and oral instructions
- ability to communicate effectively
- ability to maintain records
- willingness to undergo pre-employment medical examination and background check
- availability to work Monday through Friday according to assigned hours
Job Qualifications
- High School diploma
- six months of experience in food service
- demonstrated knowledge of food preparation, serving techniques, and food service sanitation procedures
- demonstrated ability to operate kitchen equipment including slicer, mixer, convection oven, range, steam cooker, and serving line equipment
- demonstrated ability to operate a cash register
- proven ability to follow oral and written instructions
- demonstrated ability to communicate effectively
- demonstrated ability to maintain records and reports as required
- proven ability to establish and maintain positive working relationships with other employees, school staff, and students
- demonstrated ability to perform physical aspects of the position including lifting, stacking, bending, carrying up to 40 pounds, and standing for extended periods
Job Duties
- Prepares and portions hot and cold food as directed
- serves food to students and replenishes related food items on the serving line and surrounding areas
- assumes certain duties of the Cook in their absence
- assists in receiving and storing food and supplies
- maintains food usage and production reports
- prepares daily food orders
- maintains sanitary health standards in regard to cleaning tables, equipment, dishes, pots, and utensils as well as kitchen, serving, and assigned dining areas
- operates the Point-of-Sale (POS) terminal and collects money
- supports Town policies and philosophies
- performs related work as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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