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Food Service Worker

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $17.00 - $18.00
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Work Schedule

Rotating Shifts
Flexible
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Benefits

Flexible work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement

Job Description

Sodexo is a global leader in quality of life services, dedicated to enhancing the well-being of individuals and communities through a wide array of integrated solutions. The company specializes in food service, catering, facilities management, and other support services, serving clients worldwide across various sectors including education, healthcare, corporate, and government. Sodexo operates with a strong commitment to diversity, inclusion, and sustainability, aiming to create a better everyday experience for everyone—from customers to employees. The company's values emphasize fairness, respect, and the importance of individual contributions, fostering a workplace culture where employees feel valued, heard, and empowered.

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Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work on-call part-time with varying shifts
  • Capability to stand for extended periods and perform physical tasks
  • Must be able to follow safety and sanitation guidelines
  • Reliable transportation to work location
  • Willingness to undergo background check and any required training
  • Must be at least 18 years of age

Job Qualifications

  • No previous work experience required
  • Team-oriented and adaptable
  • Reliable and punctual
  • Ability to maintain a healthy and safe working environment
  • Strong communication and customer service skills
  • Willingness to work varying shifts including weekends
  • Basic food safety knowledge preferred but not mandatory

Job Duties

  • Prepare and serve a variety of vibrant menus
  • Assist in setup and serving of food from counters and steamtables
  • Set up stations with entrées, soups, salads, breads, condiments, utensils and provide general stocking duties
  • Clean and sanitize equipment and work stations
  • Attend work and show for scheduled shift on time with satisfactory regularity
  • Maintain a welcoming customer service attitude to create a positive dining experience
  • Perform other duties as assigned depending on business necessities and client requirements

Job Qualifications

Experience

No experience required


Job Location

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