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Elior North America logo

Food Service Worker

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Exact $15.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
voluntary insurance options
Discount Program
Commuter Benefits
Employee assistance program
401k Retirement Plan
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Elior Independent School Dining is a distinguished foodservice provider partnering with educational institutions to deliver nutritious and engaging dining experiences. Operating as an integral part of school communities, Elior Independent School Dining aims to elevate student wellness and satisfaction through thoughtfully curated menus and exceptional customer service tailored to each school’s unique culture and mission. Their approach goes beyond merely providing meals; it involves fostering a supportive environment that influences students' development and success positively. The company is a segment of Elior North America, a leading foodservice company that emphasizes diversity, employee growth, and inclusive hiring practices. Elior North America... Show More

Job Requirements

  • High school diploma or equivalent
  • prior food service experience preferred
  • strong interpersonal and customer service skills
  • excellent attention to detail
  • effective communication and organizational skills
  • ability to work onsite full-time
  • ability to follow food safety standards
  • reliable and punctual
  • ability to work in a team environment

Job Qualifications

  • High school diploma or equivalent
  • effective communication skills
  • strong organizational skills
  • attention to detail
  • ability to work in a fast-paced environment
  • customer service skills
  • basic knowledge of food safety principles

Job Duties

  • Preparing food for service
  • serving and distributing food in various areas such as tray line, dish room, cafeteria and storeroom
  • maintaining cleanliness and upkeep of food preparation and service areas
  • adhering to food safety and hygiene standards
  • interacting courteously with students and staff
  • assisting with inventory management and stocking
  • following management instructions and adapting to additional tasks as required

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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