Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
weekly pay
Mon-Fri Schedule
Medical insurance
Dental Insurance
Vision Insurance
Voluntary Accident Insurance
Voluntary critical illness insurance
voluntary hospital indemnity insurance
Discount Program
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
growth opportunities
Job Description
Corporate Chefs is a renowned provider of foodservice management services, operating across 17 states and the District of Columbia. As an on-site restaurant company, Corporate Chefs is committed to delivering excellent dining solutions tailored to the specific needs of its diverse clientele. With a legacy spanning over 30 years in the foodservice industry, Corporate Chefs takes pride in its philosophy of cooking every meal from scratch and sourcing ingredients locally. This dedication not only ensures the highest quality and freshness of the meals served but also reflects a deep commitment to health and well-being, aligning perfectly with the expectations of... Show More
Job Requirements
- strong interpersonal and customer skills
- excellent attention to detail and service knowledge
- excellent communication and organization skills
- ability to work in a fast-paced environment
- availability for full-time onsite work
Job Qualifications
- high school diploma or equivalent preferred
- prior food service experience preferred
- strong interpersonal skills
- excellent attention to detail
- effective communication skills
- good organizational abilities
Job Duties
- preparing food
- serving food
- distributing food
- working in various departmental areas such as tray line, dish room, cafeteria, and storeroom
- interacting with diverse clientele
- maintaining cleanliness and organization
- following food safety and hygiene standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
Post restaurant and hotel jobs on OysterLink.
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