Elior North America logo

Elior North America

Food Service Worker

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Hourly
Rate:
Exact $17.00
clock

Work Schedule

Standard Hours
diamond

Benefits

weekly pay
Mon-Fri Schedule
Medical insurance
Dental Insurance
Vision Insurance
Voluntary insurance offerings
Discount Program
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
growth opportunities

Job Description

Corporate Chefs is a prominent foodservice management company specializing in providing exceptional dining solutions across 17 states and the District of Columbia. With over 30 years of industry experience, Corporate Chefs prides itself on delivering meals cooked from scratch, sourcing ingredients locally, and focusing on the health and wellbeing of its clients. This commitment to quality and service excellence establishes Corporate Chefs as an esteemed leader in the onsite restaurant sector. The company serves a diverse clientele spanning corporations, educational institutions, healthcare facilities, and more, ensuring tailored foodservice experiences that meet client needs and expectations.

Elior North Americ... Show More

Job Requirements

  • High school diploma or equivalent
  • prior food service experience preferred
  • ability to stand for extended periods
  • ability to work Monday through Friday
  • strong interpersonal skills
  • excellent attention to detail
  • good communication and organizational skills
  • ability to handle physical demands of the job

Job Qualifications

  • Excellent interpersonal and customer service skills
  • strong attention to detail and service knowledge
  • effective communication and organization skills
  • prior food service experience preferred
  • ability to work in a fast-paced environment
  • team-oriented mindset

Job Duties

  • Preparing, serving and distributing food
  • working in various areas of the department such as the tray line, dish room, cafeteria and storeroom
  • maintaining cleanliness and organization of work areas
  • following food safety and sanitation guidelines
  • assisting with inventory and stock management
  • providing excellent customer service
  • supporting team operations as needed

OysterLink is built for hospitality recruitment.

Job Qualifications

Experience

No experience required

Job Location

You may be also interested in: