Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Standard Hours
Benefits
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
Employee assistance program (EAP)
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
Job Description
Elior School Dining is a prominent player in the education food service industry, partnering with public and charter schools across the United States to provide nutritious, high-quality meals that adhere to the National School Lunch Program (NSLP) guidelines. With a strong commitment to fresh food, student engagement, and collaborative efforts, Elior School Dining creates customized dining experiences that support school pride, promote smart eating choices, and contribute to brighter futures for students. The company’s dedication to excellence and innovation in school dining has earned it a reputable position in the sector, impacting the daily lives of students by nourishing their... Show More
Job Requirements
- Must possess strong interpersonal and customer skills
- Have excellent attention to details and service knowledge
- Have excellent communication and organization skills
- Ability to work full-time on-site
- Must comply with food safety standards
- Prior food service experience preferred
- Ability to work in a fast-paced environment
Job Qualifications
- High school diploma or equivalent preferred
- Prior food service experience preferred
- Strong interpersonal and customer service skills
- Excellent attention to detail
- Good communication and organizational skills
- Ability to work in a fast-paced team environment
- Willingness to learn and adapt to different tasks
Job Duties
- Preparing, serving and distributing food
- Working in various department areas such as tray line, dish room, cafeteria and storeroom
- Maintaining cleanliness and sanitary conditions
- Providing excellent customer service
- Assisting with inventory management
- Adhering to food safety and hygiene standards
- Supporting team operations and fulfilling additional duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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