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Elior North America

Food Service Worker

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $17.00
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Benefits

Medical
Dental
Vision
Voluntary Accident Insurance
Voluntary critical illness insurance
voluntary hospital indemnity insurance
Discount Program
Commuter Benefits
Employee assistance program
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Trio-Community Meals is a dedicated food service provider within the Elior North America family, serving the community in Harvey, Louisiana. As part of a broader organization, Elior North America is committed to delivering high-quality food and nutritional services across multiple sectors including senior living, hospital, and care facilities. Trio-Community Meals focuses on supporting the most vulnerable members of the community through meal preparation, distribution, and service. With a mission centered on compassion, respect, and service, Trio provides employees with meaningful employment where their work positively impacts the lives of many individuals every day.

Elior North America stands as an equa... Show More

Job Requirements

  • Must possess strong interpersonal and customer skills
  • Have excellent attention to details and service knowledge
  • Have excellent communication and organization skills
  • Ability to work full-time onsite
  • Willingness to work in a fast-paced environment
  • Ability to perform physical tasks required in food service
  • Prior food service experience preferred but not required

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior food service experience is a plus
  • Strong interpersonal and customer service skills
  • Excellent attention to detail and service knowledge
  • Good communication and organizational skills
  • Ability to work effectively in a fast-paced team environment

Job Duties

  • Preparing, serving and distributing food
  • Working in various areas such as tray line, dish room, cafeteria and storeroom
  • Interacting with diverse clientele daily
  • Maintaining cleanliness and organization in work areas
  • Following food safety and hygiene standards
  • Supporting team efforts to ensure smooth department operations
  • Assisting with inventory and supply management

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.