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Elior North America

Food Service Worker

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Voluntary insurance offerings
Discount Program
Commuter Benefits
Employee assistance program
401k plan
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off

Job Description

Summit is a dedicated food service provider specializing in serving correctional institutions across the United States. The company focuses on ensuring that incarcerated individuals receive nutritious and delicious meals at every serving time. Summit operates within the corrections segment, offering specialized food service in a challenging and unique environment. Summit is part of Elior North America, a larger organization committed to equal opportunity employment and fostering diversity and inclusion. Elior North America values growth and development opportunities for employees at all levels, and strives to create a supportive work environment where employees can thrive professionally and personally. Summit’s mission is... Show More

Job Requirements

  • Ability to work full time onsite in Marietta, GA
  • must have strong interpersonal and customer skills
  • must have excellent attention to detail and service knowledge
  • must have excellent communication and organizational skills
  • ability to handle physical aspects of the job such as standing for long periods
  • ability to adhere to food safety and sanitation standards
  • willingness to work flexible shifts and schedules

Job Qualifications

  • High school diploma or equivalent preferred
  • prior food service experience is preferred
  • strong interpersonal and customer service skills
  • excellent attention to detail and service knowledge
  • good communication and organizational skills
  • ability to work in a fast-paced environment
  • ability to follow directions and work as part of a team

Job Duties

  • Preparing, serving and distributing food
  • working in various areas of the department such as the tray line, dish room, cafeteria and storeroom
  • maintaining cleanliness and sanitation standards
  • ensuring food safety regulations are followed
  • assisting with inventory management and stock replenishment
  • supporting teamwork and communication within the food service team
  • performing other duties as assigned by management

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.