
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $21.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
Employee assistance program
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement
Paid Time Off
Job Description
Constellation is a leading provider of high-quality business dining and catering services across the United States. Operating within a variety of environments from retail spaces to office buildings, Constellation prides itself on fostering connections through food and hospitality, ensuring every meal delivered supports a meaningful experience for its clients. As a brand under Elior North America, Constellation benefits from the guidance and extensive expertise of a global leader in food services. Elior North America is committed to diversity and equal employment opportunities, embracing applicants from various backgrounds and abilities. They focus on the personal and professional development of their employees,... Show More
Job Requirements
- At least 18 years of age
- High school diploma or equivalent
Job Qualifications
- High school diploma or equivalent
- At least one year of experience in foodservice
- At least one year of experience in a supervisory role
- Experience with food preparation
Job Duties
- Instructing and training employees in all aspects of food service and sanitation
- Educating on and administering proper portion control, appearance, and temperature for all food items per quality standards
- Performing food preparation and production tasks efficiently and accurately
- Adhering to food safety, food handling, and sanitation procedures and to recipes
- Providing excellent customer service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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