Food Service Specialist - IDEA Harvey E. Najim (Immediate Opening)
Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Medical insurance
paid family leave
Tuition Reimbursement
mental health services
Dental Insurance
Vision Insurance
Disability insurance
Life insurance
Paid Time Off
Referral bonuses
Professional Development
Job Description
IDEA Public Schools is a leading network of tuition-free, public charter schools dedicated to ensuring that every child has access to quality education and the opportunity to attend college. Established in 2000, IDEA has rapidly expanded from a single school with 150 students to a multi-state educational system serving over 80,000 students across Texas, Florida, and Ohio. The organization is nationally recognized for its academic excellence, with many of its schools highly ranked on The Washington Post and U.S. News & World Report's top high schools lists. IDEA Public Schools emphasizes college readiness and boasts a 100% college acceptance rate... Show More
Job Requirements
- ability to understand food recipes and safe food handling practices
- working knowledge of kitchen and food production procedures
- ability to operate kitchen equipment, tools, and utensils
- basic math skills
- ability to work under pressure in a team setting
- physical ability to lift, bend, pull, push, and twist
- willingness to adapt to changing duties and feedback
- availability to work during academic calendar, including some overtime and occasional Saturdays
- passion for working with food
- ability to self-reflect and receive feedback honestly
Job Qualifications
- high school diploma preferred but not required
- one or more years of experience in a physically active job requiring standing for multiple hours a day
- food handler's permit preferred
- ability to understand food recipes and sanitation practices
- basic math skills
- ability to operate kitchen equipment
- works well under pressure in a team setting
- ability to lift, bend, pull, push, and twist
Job Duties
- prepare, portion, and serve appropriate quantities of food to students
- cut and chop fruits and vegetables according to recipes
- adhere to established kitchen processes and food handling standards
- monitor students during meal periods for behavior and encourage healthy eating habits
- clean kitchen area including sweeping, mopping, wiping tables, washing dishes, and disposing of trash
- operate kitchen equipment, tools, and utensils safely
- restock and reset kitchen for the next day
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter