Job Overview
Employment Type
Temporary
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $25.52
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Retirement Plan
Paid Time Off
employee wellness program
financial security benefits
Career development resources
Job Description
NYU Langone Health is a fully integrated academic medical center and health system renowned for delivering some of the best patient outcomes in the nation. With an emphasis on quality care, NYU Langone consistently achieves some of the lowest mortality rates in the country. Recognized by Vizient Inc. as the number one comprehensive academic medical center in the United States for three consecutive years, the institution stands out in excellence. Additionally, U.S. News & World Report has placed nine of its clinical specialties among the top five nationwide, reflecting NYU Langone's commitment to clinical excellence and cutting-edge medical advancements.
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Job Requirements
- Ability to communicate, read, and write English well
- Ability to understand and carry out simple oral and written instructions
- Minimum one year experience in food service
- Physical ability to perform tasks in a fast-paced environment
- Availability to attend meetings and in-service trainings
- Ability to work under supervision and as part of a team
- Willingness to adhere to sanitation and safety guidelines in food handling
Job Qualifications
- High school diploma or equivalent preferred
- Minimum one year food service experience
- Ability to communicate, read, and write English well
- Ability to understand and carry out simple oral and written instructions
- Ability to effectively communicate with all organizational levels
- Demonstrated attention to detail and adherence to food safety standards
- Prior experience in healthcare or hospital food service preferred
Job Duties
- Attends meetings and in-services
- Performs as a utility attendant/pot washer including workstation setup and sanitation equipment operation
- Maintains clean work area and controls tray line flow with minimal errors
- Performs as cafeteria helper or counter helper including organizing stock and refilling stations
- Maintains cleanliness and organization of workstations while preparing and serving food
- Performs as stores attendant ensuring proper storage, dating, and rotation of food and non-food items
- Prepares and delivers orders for satellite areas with proper documentation
- Performs other duties as assigned
- Maintains cleanliness of refrigerator, freezer, and food bank
- Performs as tray assembler or key tray assembler preparing cold foods and arranging trays
- Performs as diet aide reviewing patient menus for dietary compliance and assisting patients with selections
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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