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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.00
Work Schedule
Rotating Shifts
Standard Hours
Flexible
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group, a global leader in foodservice management, operates the Chartwells Higher Education division which provides quality dining experiences to university communities across the United States. At Carroll University in Waukesha, WI, Compass Group seeks dedicated team members to join their campus food service team. Known for combining exceptional customer service with quality food offerings, Compass Group values associates who are eager to contribute to a positive dining experience and who embrace opportunities for learning and growth. Employees at Compass have access to competitive wages, an array of benefits, and perks like Instapay through the One @Work app, which enhances... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous customer service and food service experience preferred
- availability to work full-time schedule Monday through Friday 10:00 am to 6:00 pm with rotating weekends
- ability to stand for extended periods and perform physical tasks related to food service
- ability to follow food safety and sanitation guidelines
- excellent customer service skills
- basic math skills for handling cash transactions
Job Qualifications
- Previous customer service experience preferred
- previous food service experience preferred
- knowledge of food safety and sanitation standards
- ability to work flexible hours including rotating weekends
- strong communication and interpersonal skills
- ability to handle cash transactions accurately
- willingness to learn and grow within the team
Job Duties
- Greets guests promptly and warmly
- takes food orders and efficiently relays them to back-of-the-house staff
- demonstrates a complete understanding of all menu items and ingredients
- communicates directly with back-of-the-house staff to ensure orders are delivered correctly and all special requests are addressed and accommodated
- interacts with customers and resolves customer complaints in a friendly, service-oriented manner
- cooks fast-food items in compliance with all safety and safe food handling standards
- performs light cleaning duties, including sweeping and mopping, to maintain sanitation and safety standards
- keeps equipment, work area and facilities clean and in order
- performs sales transactions in a reasonable and timely fashion
- rings all items sold and obtains customer signature
- responsible for all assigned change, funds and cash receipts ensuring that cash drawer is in compliance
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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