Job Overview
Employment Type
Hourly
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Medical insurance employer contribution
Dental Insurance
Vision Insurance
Life insurance
Health Savings Account (HSA)
Commuter Spending Accounts
401(k) plan with Company Match
Employee assistance program
Employee meal discounts
opportunities for growth
Job Description
Din Tai Fung (DTF) is a globally recognized culinary icon, renowned primarily for its exceptional mastery in crafting Xiao Long Bao, a delicate and flavorful soup dumpling. Founded in 1972, this Michelin-recognized restaurant brand has grown to represent quality, consistency, and warm hospitality across the globe. It remains family-owned and operated, with the legacy of excellence passed down through generations. With more than 165 locations spread across 13 countries, Din Tai Fung continues to be a favorite destination for food lovers who seek an authentic, upscale yet welcoming dining experience. In the United States alone, Din Tai Fung has established... Show More
Job Requirements
- 18 years of age or older
- legal authorization to work in the United States
- ability to stand for long periods of time
- flexible work schedule
- positive and professional attitude
- experience preferred but not required
Job Qualifications
- friendly and energetic personality
- positive and professional attitude
- ability to stand for long periods of time
- team-oriented mindset
- effective communication skills
- prior food service experience preferred but not required
- flexible availability
Job Duties
- run food to guests at their tables
- pack takeout orders accurately
- keep the Expo Station clean and organized
- maintain cleanliness and organization of Takeout Packing Stations
- adhere to Din Tai Fung’s Standard Operating Procedures (SOPs)
- support team operations in a fast-paced environment
- assist with other job-related duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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