Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Fast hiring process
Flexible part-time schedule
Flexible full-time schedule
growth opportunities
great team atmosphere
Positive culture
Job Description
Chili's is a well-known casual dining restaurant born in Dallas, Texas in 1975. Over the years, Chili's has proudly established itself as a go-to destination for flavorful and indulgent menu items such as Big Mouth burgers, house-smoked ribs, full-on fajitas, and hand-shaken margaritas. This vibrant and dynamic restaurant is widely recognized for its commitment to service, hospitality, and community engagement. The brand's legacy is deeply entrenched in delivering exceptional guest experiences and fostering a welcoming atmosphere that keeps both customers and team members return highly satisfied and motivated. As part of a globally recognized franchise, Chili's prides itself on consistent... Show More
Job Requirements
- great attitude and approach to guests and team members
- thinks and acts quickly in a fast-paced, high-volume environment
- provides a customized experience for every guest
- must be available to work weekends, weekdays, and holidays as needed
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a food service role a plus
- excellent communication and interpersonal skills
- ability to work in a fast-paced, high-volume environment
- strong teamwork and collaboration abilities
- enthusiasm for providing excellent guest service
Job Duties
- provide hospitable and customized service to each of our guests
- improve the guest experience by interacting, connecting, and ensuring needs are met
- keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, etc
- partner with other team members to ensure guest satisfaction
- be available to work some weekends, weekdays, and holidays as needed
- maintain a fast-paced and efficient work pace
- uphold cleanliness and organization in the dining area
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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