Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Group Life Insurance
Disability insurance
Group Accident Insurance
Hospital Indemnity insurance
critical illness insurance
Traditional 401(k) plan
Roth 401(k) plan
employee dining discounts
Complimentary onsite meals
Career development opportunities
Paid sick time
Employee assistance program (EAP)
Commuter Benefits
dependent care benefits
Job Description
THE ONE GROUP Hospitality is a globally recognized leader in vibe dining, known for strategically blending exceptional food experiences with vibrant atmospheres that engage and delight guests. Established with a vision to revolutionize hospitality, THE ONE GROUP has grown to become a prominent key player renowned for innovative dining concepts across major urban locations. Operating a collection of dynamic restaurants and bars, the company emphasizes quality, creativity, and guest satisfaction in every interaction. Their commitment to providing comprehensive benefits and career development opportunities makes them an employer of choice for hospitality professionals who are passionate about serving with excellence.
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Job Requirements
- Ability to stand for long periods
- Ability to lift 20 lbs.
- Ability to carry large trays with warm plates
- Ability to work nights, weekends, and holidays
- Basic English proficiency
- Strong customer service skills
- Physical stamina and endurance
Job Qualifications
- Strong work ethic and team-player mentality
- Ability to multi-task and stay organized in a fast-paced environment
- Strong attention to detail and commitment to delivering food promptly and correctly
- Basic English proficiency required for communication and guest interactions
- Previous experience in a fast-paced dining or hospitality environment preferred
Job Duties
- Ensure food is prepared and delivered according to THE ONE GROUP’s quality standards
- Possess full menu knowledge and confidently describe dishes to guests
- Maintain awareness of table numbers, seat assignments, and floor plans for efficient service
- Follow proper service procedures when delivering food, ensuring an exceptional guest experience
- Offer condiments and accompaniments (pepper, cheese, etc.) when appropriate
- Communicate seamlessly with servers and kitchen staff to ensure timely and accurate food delivery
- Assist servers and bussers with guest requests and overall service needs
- Always maintain a clean and organized service area
- Follow health and sanitation regulations to ensure food safety and cleanliness
- Be available to assist in restaurant setup, cleaning, and general service tasks as directed by management
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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