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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401K Savings Plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant chain specializing in authentic Italian cuisine, widely recognized for its warm hospitality and inviting atmosphere. As a part of a larger family of restaurants, Olive Garden is committed to delivering a unique dining experience that combines quality food, excellent service, and a welcoming environment where guests feel like part of the family. The restaurant's dedication to freshness, flavor, and tradition has earned it a steadfast reputation among Italian food lovers across the country. With a focus on community, team development, and guest satisfaction, Olive Garden offers a friendly workplace that values every... Show More
Job Requirements
- minimum high school education or equivalent
- ability to stand and walk for extended periods
- willingness to work flexible hours including weekends and holidays
- ability to communicate clearly with team members
- basic physical fitness to carry food trays
- adherence to food safety and sanitation standards
Job Qualifications
- high school diploma or equivalent preferred
- prior experience in a food service role is an advantage
- strong communication skills
- ability to work in a fast-paced environment
- teamwork orientation
- attention to detail
- basic understanding of food safety practices
Job Duties
- efficiently and accurately deliver food orders from the kitchen to guest tables ensuring proper presentation and temperature
- assist servers with pre-bussing tables and maintaining a clean and organized dining area
- communicate effectively with kitchen staff and servers to ensure seamless order flow and guest satisfaction
- anticipate guest needs and proactively assist the front-of-house team
- adhere to all food safety and sanitation guidelines contributing to a safe and healthy environment for guests and team members
- support the overall dining experience by ensuring timely and correct delivery of all food items
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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