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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $19.00 - $27.00
Work Schedule
Flexible
Day Shifts
Benefits
Medical insurance
Vision Insurance
Dental Insurance
401(k) Plan
Paid Time Off
Parental leave
Employee Discounts
Job Description
Sam's Club, a leading membership-only retail warehouse club, offers a wide variety of quality merchandise, including fresh food products, at unbeatable prices. As a subsidiary of Walmart, Sam's Club is dedicated to providing exceptional member service and delivering great value through its vast product offerings. The company fosters a dynamic and supportive work environment, encouraging innovation and teamwork across all departments. With locations across the United States, Sam's Club offers exciting career opportunities for individuals passionate about customer service, quality products, and community engagement. The organization prides itself on its commitment to integrity, ethical practices, and employee development, ensuring a... Show More
Job Requirements
- Must be 18 years of age or older
- Able to successfully complete all required job trainings and assessments within prescribed time period
- Ability to follow recipes and food safety guidelines strictly
- Capable of managing multiple tasks efficiently under time constraints
- Comfortable working in a fast-paced retail food environment
- Open to using and adapting to new digital tools and processes
- Willingness to comply with company policies regarding safety and ethics
Job Qualifications
- High school diploma or equivalent preferred
- Experience in food preparation or food service preferred
- Basic knowledge of food safety and sanitation standards
- Ability to operate and maintain food service equipment
- Strong communication and teamwork skills
- Familiarity with digital tools and technology used in retail food service
- Commitment to customer satisfaction and quality standards
- Flexibility to work various shifts and adapt to changing business needs
Job Duties
- Maintain up-to-date knowledge of product specifications related to prepared food merchandise
- Collaborate with cross-functional teams and educate associates on tools, tasks, and resources
- Communicate effectively with team members and adapt to business needs
- Prepare food according to item specifications, including mass and seasonal productions
- Adhere to food safety standards, sanitation guidelines, and cold chain compliance
- Operate, maintain, and sanitize equipment
- Utilize digital tools to drive sales and improve member experience
- Manage area performance, stock and rotate merchandise, ensure quality and date control standards
- Maintain a clean, sanitized, and member-ready sales floor
- Handle claims, returns, zoning, merchandise organization, and identify shrink and damages
- Provide excellent customer service and assist customers according to company policies
- Follow company policies, procedures, and standards of ethics and integrity
- Participate in training and complete job-required assessments
- Adapt and learn from feedback, changes, and business challenges
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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