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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $10.00 - $16.75
Work Schedule
Flexible
Benefits
Great Income through building sales/tips
flexible schedule
Fun environment
Meal Discount
Opportunity for advancement
Job Description
WOB Bar & Kitchen, also known as World of Beer, is a vibrant and welcoming establishment that specializes in providing a unique dining and craft beer experience. As a popular destination for beer enthusiasts and food lovers alike, WOB offers an extensive selection of craft beers from around the world paired with casual dining options, creating an inviting atmosphere for guests to enjoy both quality food and beverages. The bar and kitchen prioritize customer satisfaction, a lively ambiance, and quality service, making it a favored spot for casual dining, social gatherings, and beer exploration.
The role of a restaur... Show More
The role of a restaur... Show More
Job Requirements
- Ability to stand on your feet and navigate the WOB for the entirety of the shift
- ability to carry full food and drink trays
- ability to reach, bend, and lift 20 lbs
- ability to retain menu product knowledge and share that with customers
- ability to clearly communicate with customers and staff
- flexible schedule
Job Qualifications
- Outgoing, friendly and high energy personality and demeanor
- friendly and accurate communication skills in handling customers in person and on the phone
- previous experience as a server or in a customer service role preferred
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment and multitask
- basic math skills for processing payments
- knowledge of food and beverage menus
- ability to stand and walk for extended periods of time
- ability to be a contributing member of the team in sales and job tasks
- any food or alcohol awareness certification as required within 30 days of hire
- warm and welcoming smile
Job Duties
- Greet customers and escort them to their tables as needed
- present menus and answer questions about menu items
- suggest menu items to enhance the customer experience
- take food and drink orders from customers
- relay orders to the kitchen and ensure that they are prepared quickly and accurately
- serve food and beverages to customers in a timely manner
- check back with customers to ensure satisfaction and address any issues
- process payments and handle cash transactions
- maintain a clean and organized work area
- adhere to food safety and sanitation guidelines
- collaborate with team members to provide excellent customer service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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