Job Overview
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Safe working environment
team-oriented culture
Job Description
The hiring establishment is a reputable hospitality venue operating within the food and beverage industry, committed to maintaining high standards of cleanliness and efficiency in its kitchen and dining areas. This company is dedicated to creating a safe and welcoming environment for both its guests and employees by adhering to rigorous food safety and operational procedures. The organization places a strong emphasis on teamwork, professionalism, and attention to detail, ensuring that all operations contribute to an outstanding guest experience. Employees are supported through proper training and licensing to meet industry regulations, and the working atmosphere is designed to promote safety... Show More
Job Requirements
- High school diploma, GED or equivalent experience
- Class II Gaming License
- Safe Serve Certificate
- ability to lift and carry up to 25 lbs
- ability to stand for extended periods
- basic understanding of sanitation procedures
- ability to work in a team environment
Job Qualifications
- High School Diploma, GED or equivalent experience
- Class II Gaming License
- Safe Serve Certificate
- ability to follow sanitation and safety protocols
- physical ability to perform manual labor tasks
- good organizational skills
Job Duties
- Scraping china and glassware after use
- racking and stacking china and glassware for washing
- washing china and glassware thoroughly according to hygiene standards
- keeping the work area clean and sanitary
- handling kitchen equipment safely
- ensuring proper disposal of food waste
- maintaining compliance with health and safety guidelines
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
No experience required
Job Location
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