Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Night Shifts
Benefits
Schedule flexibility
competitive pay
401k
Food and beverage discounts
Growth opportunity
Comprehensive training program
Job Description
Trust Restaurant Group is a reputable hospitality collective based in San Diego that is led by renowned Chef Brad Wise. With a strong presence in America's Finest City, Trust Restaurant Group manages a diverse portfolio of five unique concepts that range from fine dining establishments to a butcher shop and even an ice cream window. The group has earned numerous accolades, including a prestigious Michelin Plate Award and recognition from Conde Nast Traveler, which have helped establish it as one of the leading hospitality groups operating in Southern California today. Known for specializing in high quality food and exceptional service,... Show More
Job Requirements
- high school diploma or equivalent
- availability to work Tuesday through Sunday starting at 4pm
- ability to stand for extended periods
- strong attention to detail
- effective communication skills
- ability to work in a fast-paced environment
- team-oriented mindset
Job Qualifications
- enthusiasm for food and wine and their complementary nature
- strong communication skills
- ability to multitask efficiently
- basic knowledge of hospitality industry
- willingness to learn and grow within the field
- previous hospitality experience is a plus but not required
Job Duties
- ensure orders for tables are correct and leave the kitchen in a timely manner
- monitor each kitchen station and catch any missed items
- multitask effectively in a fast-paced environment
- communicate clearly between kitchen and front-of-house staff
- maintain a constant pulse on the kitchen's workflow
- assist in coordinating timing of food delivery
- uphold high standards of hospitality and guest experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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