Ted's Montana Grill logo

Ted's Montana Grill

Experienced Kitchen Manager/Chef

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $38,100.00 - $61,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Career Development
Employee Discounts
401(k) Plan
Employee wellness programs

Job Description

Ted's Montana Grill is a distinguished casual dining restaurant chain known for its authentic commitment to quality, freshness, and sustainability. Inspired by the great American West, Ted's Montana Grill prides itself on serving menu items crafted in small batches for premium freshness and flavor. The restaurant features an on-premise butcher shop where the team hand-carves and grinds beef and bison daily, ensuring guests experience the freshest, highest-quality dishes possible. This dedication to authenticity and quality is evident not only in the food but throughout the restaurant's operations, as the establishment has a firm policy against using microwaves and frozen foods,... Show More

Job Requirements

  • 3+ years as a chef, culinary manager or kitchen manager
  • polished casual, upscale or fine dining experience preferred
  • experience working in a scratch kitchen preferred
  • stable job history
  • food cost, labor cost, waste management knowledge
  • high school diploma or equivalent
  • culinary degree preferred
  • ability to withstand temperatures of 30 degrees to 100 degrees Fahrenheit
  • ability to move throughout the restaurant for extended periods up to 10-12 hours a day
  • ability to lift and carry items weighing up to 75 lbs for distances of up to 10 ft

Job Qualifications

  • 3+ years as a chef, culinary manager or kitchen manager
  • polished casual, upscale or fine dining experience preferred
  • experience working in a scratch kitchen preferred
  • stable job history
  • culinary degree preferred
  • high school diploma or equivalent

Job Duties

  • recruitment and retention
  • training and development
  • supervision and leadership
  • sales growth
  • guest service
  • quality of operations
  • profitability and financial reporting

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.