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Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

competitive compensation
performance-based bonuses
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
401k plan
home loan program
Employee Discounts
maternity leave
paternity leave

Job Description

The Indigo Road Hospitality Group (IRHG) is a renowned hospitality company that has been setting high standards in the industry since its founding in 2009 by Steve Palmer. With over 30 locations encompassing diverse restaurant concepts and boutique hotels, IRHG fosters a work culture that places its people first – recognizing that hospitality is not just a job but a lifestyle and a family-oriented journey. The company is committed to nurturing its team through generous benefits, internal growth opportunities, and a supportive environment that inspires creativity and innovation. At IRHG, employees are encouraged to embrace the philosophy of internal hospitality,... Show More

Job Requirements

  • 5+ years of experience in kitchen management and menu creation
  • dedication to serve team members and guests
  • hands-on passion for cooking
  • ability to work with local farmers to purchase fresh products
  • strong sense of finances, labor management, quality control, and problem solving

Job Qualifications

  • 5+ years of experience in kitchen management and menu creation
  • strong leadership and team development skills
  • passion for cooking and hands-on kitchen involvement
  • experience working with local farmers and sourcing fresh products
  • knowledge of financial management including labor and budget control
  • ability to ensure adherence to health and safety standards
  • excellent communication and problem resolution skills

Job Duties

  • champion internal hospitality and lead team to craft memorable dishes
  • nurture and inspire a culture of creativity, collaboration, and innovation
  • work hands-on alongside the kitchen team
  • collaborate with general manager and home office leaders to maximize kitchen operations
  • ensure quality control, inventory management, and adherence to health and safety standards
  • manage labor, budgets, and forecasts to meet financial goals
  • serve as an ambassador for Indigo Road by promoting a positive staff and guest experience

Job Criteria

Experience

Expert Level (7+ years)


Job Location

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