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Job Overview
Employment Type
Full-time
Work Schedule
Weekend Shifts
Night Shifts
Job Description
The Country Club of the South, located in Johns Creek, GA, is a prestigious and exclusive private golf club that offers its members a superior experience in golf, dining, and social activities. As part of the Arcis Golf family, the club emphasizes a culture of respect, inclusivity, and excellence, catering to a community that values high-quality service and elevated experiences. Arcis Golf is dedicated to supporting its team members to flourish professionally by fostering an environment where anticipating needs and forging genuine connections are central to daily operations. The club maintains a tradition of excellence while embracing inclusive values, manifesting... Show More
Job Requirements
- High school diploma or equivalent
- Previous leadership experience in a culinary role
- Ability to work nights, weekends, and holidays
- Food service permit as required by local or state agency
- ServSafe certification within 30 days of hire
- Capability to lift up to 50 pounds
- Strong communication and problem-solving skills
Job Qualifications
- Previous experience in a chef leadership role
- High school diploma or equivalent required
- Bachelor’s degree, culinary degree, or certificate preferred
- Strong attention to detail, planning, and organizational skills
- Experience supervising and leading a team
- Strong verbal and written communication skills
Job Duties
- Ensure compliance with the national menu program, approved product list, and inventory procedures
- Responsible for selection, development, and retention of culinary staff
- Monitor financial targets and conduct monthly financial reviews
- Coach kitchen workers to ensure quality and timeliness of product
- Engineer menu items to ensure quality and proper margins
- Create and execute operational and financial plans
- Ensure kitchen cleanliness and compliance with health laws
- Create menus for events and daily features
- Communicate successes and best practices to regional leadership
- Maintain communication with other departments about programs and events
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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