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Executive Chef

Brockton, MA, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $40,000.00 - $62,000.00
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Work Schedule

Standard Hours
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Benefits

competitive salary
Opportunity for career advancement
dynamic work environment
Employee Discounts
Training and development opportunities

Job Description

Vicente's Supermarket is a dynamic and expanding grocery store chain with multiple locations across Brockton, New Bedford, Roxbury, Fall River, and Pawtucket. Known for its commitment to providing high-quality, culturally authentic prepared foods and grocery items, Vicente's Supermarket offers an extensive variety of products inspired by Cape Verdean, Portuguese, Caribbean, West African, and Central and South American cuisines. The company is dedicated to serving diverse communities with a focus on authentic flavors, fresh ingredients, and excellent customer service. With growth on the horizon, Vicente's Supermarket is seeking an Executive Chef experienced in multicultural culinary disciplines to lead the expansion and... Show More

Job Requirements

  • Expertise in Cape Verdean, Portuguese, West African, South American cooking
  • 5+ years culinary experience
  • 1+ years multi-unit leadership
  • Strong management and leadership skills
  • ServSafe certification
  • Ability to travel between locations regularly

Job Qualifications

  • Expertise in Cape Verdean, Portuguese, West African, South American cooking
  • 5+ years culinary experience
  • 1+ years multi-unit leadership
  • Strong management and leadership skills
  • ServSafe certification
  • Ability to travel between locations regularly

Job Duties

  • Oversee kitchen operations across multiple stores
  • Develop and standardize culturally authentic menus
  • Train and manage culinary teams
  • Ensure food safety, quality, and consistency
  • Control food cost, inventory, and vendor relationships
  • Drive presentation and sales of prepared foods

Job Qualifications

Experience

Expert Level (7+ years)


Job Location

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