You're Viewing 1 Of 95,000+ Jobs On OysterLink

Job Overview
Employment Type
Full-time
Compensation
Salary
Range $82,900.00 - $114,200.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
performance bonuses
Professional Development
flexible schedule
Job Description
We are a premier, high-end off-premise catering and events company that specializes in creating extraordinary culinary experiences in unique and beautiful venues. Our services range from private estates and waterfront celebrations to historic landmarks and bespoke tented events. We pride ourselves on delivering not only exceptional food but also an elevated hospitality experience tailored to the sophistication and preferences of our discerning clientele. With a reputation for excellence and a commitment to innovative culinary artistry, our company plays a pivotal role in luxury event catering, setting industry standards through personalized service and meticulous attention to detail. As leaders in our... Show More
Job Requirements
- Bachelor’s degree in culinary arts, hospitality, or related field preferred
- Minimum 8 years of progressive culinary experience including leadership roles
- Proven track record in managing luxury catering or multi-venue events
- Demonstrated expertise in financial management including P&L responsibility
- Ability to work in fast-paced, dynamic environments
- Excellent communication and client-relations skills
- Valid ServSafe certification or equivalent
- Ability to lead and inspire culinary teams effectively
- Strong organizational and multitasking capabilities
- Commitment to maintaining health, safety, and sanitation standards
Job Qualifications
- 8+ years of progressive culinary leadership experience, with significant luxury catering or multi-venue event experience
- Proven success managing large-scale off-premise events
- Strong financial acumen with demonstrated P&L management experience
- Expertise in menu costing, procurement strategy, and vendor negotiations
- Exceptional organizational skills with the ability to manage multiple events simultaneously
- Refined palate and deep knowledge of global cuisines, modern techniques, and culinary trends
- ServSafe Certification or equivalent
Job Duties
- Design and execute elevated, customized menus for weddings, corporate galas, private celebrations, and luxury social events
- Collaborate directly with clients and event planners to create personalized culinary experiences that reflect each client’s vision
- Lead tastings and menu presentations with confidence and sophistication
- Incorporate seasonal, sustainable, and locally sourced ingredients into creative, trend-forward offerings
- Continuously evolve culinary concepts to maintain competitive positioning in the luxury events market
- Oversee all culinary operations for off-premise events ranging from intimate gatherings to 1,000+ guest galas
- Ensure impeccable food quality, presentation, timing, and consistency in diverse venue environments
- Develop scalable systems to deliver restaurant-quality cuisine in non-traditional settings
- Partner with operations and event teams to ensure seamless logistics and kitchen flow at remote sites
- Recruit, mentor, and inspire a high-performing culinary brigade
- Provide hands-on leadership at key events
- Establish training programs focused on technique, consistency, sanitation, and luxury service standards
- Build a culture rooted in professionalism, creativity, accountability, and pride
- Maintain full P&L responsibility for the culinary division
- Develop pricing models and event food cost strategies aligned with profitability targets
- Manage procurement, vendor relationships, and contract negotiations
- Control food cost, labor cost, and waste management while maintaining uncompromising quality
- Create forecasting tools to support seasonality and event volume
- Ensure strict adherence to health, safety, and sanitation standards across commissary and off-site locations
- Maintain all required certifications and compliance documentation
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
More Jobs Like This:
View All