Job Overview
Compensation
Type:
Salary
Rate:
Range $75,000.00 - $105,000.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Job Description
Vicente's Supermarket is a well-established grocery retailer with multiple store locations in Brockton, New Bedford, Roxbury, Fall River, and Pawtucket. Known for its diverse selection of products including fresh, prepared, and specialty foods, Vicente's Supermarket has a strong reputation for offering culturally authentic ingredients and ready-to-eat meals that cater to diverse communities. The supermarket prides itself on delivering high-quality culinary experiences that represent the rich culinary traditions of Cape Verdean, Portuguese, Caribbean, West African, and Central and South American cuisines. As Vicente's continues to expand its footprint, both in store presence and culinary offerings, it is seeking a dynamic Executive... Show More
Job Requirements
- Expertise in Cape Verdean, Portuguese, West African, South American cooking
- 5+ years culinary experience
- 1+ years multi-unit leadership experience
- Strong management and leadership skills
- ServSafe certification
- Ability to travel between locations regularly
Job Qualifications
- Expertise in Cape Verdean, Portuguese, West African, South American cooking
- 5+ years culinary experience
- 1+ years multi-unit leadership
- Strong management and leadership skills
- ServSafe certification
Job Duties
- Oversee kitchen operations across multiple stores
- Develop and standardize culturally authentic menus
- Train and manage culinary teams
- Ensure food safety, quality, and consistency
- Control food cost, inventory, and vendor relationships
- Drive presentation and sales of prepared foods
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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