Executive Chef 1

St. Joseph, MO, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Salary

Range $50,660.00 - $65,560.00

Work Schedule

Standard Hours

Day Shifts

Benefits

Paid holidays

Dental Insurance

Health Insurance

401(k) matching

Tuition Reimbursement

Paid Time Off

Opportunities for advancement

Vision Insurance

Job Description

Sodexo Corporate Services is a global leader in providing integrated food services and facilities management, committed to enhancing the quality of life for those they serve. Their services span a wide range of sectors including corporate dining, healthcare, education, and more. As a company, Sodexo places a strong emphasis on creating an inclusive and respectful work environment where diversity is celebrated and every employee's voice is heard. They are dedicated to fostering economic, social, and environmental progress in the communities where they operate, making them a socially responsible and employee-focused organization.

Sodexo Corporate Services is currently seeking a dedicated... Show More

Job Requirements

Associate's degree or equivalent experience
minimum 2 years management experience
minimum 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc

Job Qualifications

Associate's degree or equivalent experience
minimum 2 years management experience
minimum 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc
demonstrated ability to lead production while working hands-on
experience coordinating culinary standards, production schedules, and staffing across multiple café locations
skilled at leading, motivating, and developing a team
strong ability to plan and produce daytime corporate catering
deep understanding of HACCP and ServSafe principles