Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $71,200.00 - $98,100.00
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan
Paid Time Off
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo Energy and Resource is a leading provider of food services and integrated facilities management, dedicated to delivering high-quality solutions to corporate service partners. The company operates across various sectors, including restaurants, catering, and facilities management, utilizing innovative technology and streamlined operations. Sodexo is committed to creating safe, vibrant, and eco-friendly work environments while focusing on sustainable practices. Their commitment extends beyond just services—they strive to improve the quality of life for the communities in which they operate. Sodexo embraces diversity and inclusion, fostering a workplace culture where every employee is valued, respected, and encouraged to be themselves. With a... Show More
Job Requirements
- associate's degree or equivalent experience
- minimum 2 years of management experience
- minimum 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts
Job Qualifications
- associate's degree or equivalent experience
- minimum 2 years of management experience
- minimum 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts
- excellent leadership and communication skills
- strong coaching and employee development skills
- a passion for food and innovation
Job Duties
- be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting
- ensure Sodexo Culinary standards including recipe compliance and food quality are implemented
- have the ability and willingness to develop and motivate team members to embrace culinary innovations
- ensure food safety, sanitation and workplace safety standard compliance
- have working knowledge of automated food inventory, ordering, production and management systems
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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