
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Benefits
Medical
Dental
Vision
Voluntary insurance
Discount Program
Commuter Benefits
EAP
401k
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
Job Description
Trio Community Meals is a distinguished brand under the Elior North America umbrella, dedicated to providing exceptional food service within community settings, including senior living, hospitals, and care facilities. With a steadfast commitment to supporting the most vulnerable members of the community, Trio Community Meals plays an essential role in ensuring nutritional and quality meal provisions, promoting well-being and health. The company emphasizes a culture of service, teamwork, and growth, offering employees the unique opportunity to make a tangible impact through their daily work. Elior North America, the parent organization, is recognized as an equal opportunity employer championing diversity, inclusivity,... Show More
Job Requirements
- Valid state driver’s license
- Acceptable driving record
- Excellent customer service skills
- Ability to handle multiple tasks
- Strong interpersonal and customer skills
- Excellent attention to detail and service knowledge
- Excellent communication and organization skills
Job Qualifications
- Valid state driver’s license
- Excellent customer service skills
- Ability to handle multiple tasks
- Strong interpersonal skills
- Excellent attention to detail
- Good communication and organization skills
- At least one years experience driving commercially preferred
- Prior food service experience preferred
Job Duties
- Transporting materials to and from assigned destinations in a safe and effective manner complying with all DOT rules and regulations alongside state and city traffic laws
- Complete thorough inspections of any utilized company equipment before and after each trip
- Keep open communication with dispatch to ensure notification of any issues or delays on the route
- Prepare serve and distribute food working in various areas of the department such as the tray line dish room cafeteria and storeroom
- Perform additional duties and responsibilities as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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