Olive Garden logo

Drink Master

Job Overview

briefcase

Employment Type

Full-time
Part-time
Hourly
clock

Work Schedule

Flexible
diamond

Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
Employee Discounts
401(k) savings plan
Career advancement opportunities

Job Description

Olive Garden is a renowned Italian-inspired casual dining restaurant chain that prides itself on delivering a memorable dining experience accented by a warm, welcoming atmosphere. Known for its signature dishes such as freshly made pastas, soups, salads, and breadsticks, Olive Garden has established itself as a go-to place for families and friends to gather and enjoy authentic flavors combined with friendly and attentive service. Dedicated to the mantra "We're All Family Here," Olive Garden emphasizes creating an inclusive environment for guests and team members alike. This commitment extends to rigorous health and safety standards, ensuring a clean, sanitary dining area, and promoting a positive working culture that values each team member's contribution and well-being.

As a Drink Master at Olive Garden, you will play a crucial role in elevating the beverage experience for every guest. More than just preparing drinks, you will be the architect of carefully crafted alcoholic and non-alcoholic beverages that complement the restaurant's Italian cuisine perfectly. Your expertise in mixology, wine selection, and beverage presentation will help you guide guests on a flavorful journey, enhancing their overall dining experience. This position requires not only skill in beverage preparation but also a friendly, attentive demeanor that makes guests feel like part of the Olive Garden family. Additionally, as a Drink Master, you are responsible for maintaining a clean and organized bar area, adhering to stringent sanitation and safety practices that promote a healthy environment for guests and employees alike. You will also ensure full compliance with local, state, and federal laws regulating alcohol service, supporting responsible alcohol consumption.

In this role, you will engage with guests to understand their preferences and provide personalized recommendations for wine, cocktails, beer, and specialty beverages that pair excellently with their meals. Your role will also include managing bar inventory and equipment, reporting replenishment needs to management to guarantee smooth operations. Olive Garden offers flexible schedules, paid sick and family leave, comprehensive medical and dental insurance, and opportunities for career growth and professional development. This is a fantastic opportunity for individuals passionate about hospitality, mixology, and customer service, to join a dynamic team dedicated to quality, safety, and exceptional guest experiences.

Job Requirements

  • High school diploma or equivalent
  • Previous bartending or beverage service experience preferred
  • Knowledge of mixology and beverage preparation
  • Excellent communication and interpersonal skills
  • Ability to maintain cleanliness and organization in the bar area
  • Ability to comply with alcohol service regulations
  • Availability to work flexible hours including evenings weekends and holidays

Job Qualifications

  • High school diploma or equivalent
  • Previous experience in bartending or beverage service preferred
  • Knowledge of mixology techniques and beverage preparation
  • Ability to engage with guests and provide excellent customer service
  • Familiarity with local, state, and federal alcohol service laws
  • Strong organizational skills and attention to detail
  • Ability to work in a fast-paced environment

Job Duties

  • Craft and serve a wide array of alcoholic and non-alcoholic beverages including wine beer cocktails and specialty drinks adhering to Olive Garden's recipes and quality standards
  • Engage with guests to understand their preferences and recommend appropriate drink pairings for their meals
  • Maintain a clean organized and fully stocked bar area ensuring all equipment is in excellent working condition
  • Adhere to all local state and federal regulations regarding the responsible service of alcohol
  • Assist in managing inventory of beverages and bar supplies reporting needs to management as necessary
  • Ensure the cleanliness and sanitation of all glassware bar tools and guest touchpoints within the beverage service area

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef