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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $20.00 - $22.00
Work Schedule
Flexible
Benefits
Dental Insurance
Health Insurance
AD&D insurance
Employee assistance program
Disability insurance
Paid Time Off
Vision Insurance
Job Description
Doubletree Hotel Los Angeles Norwalk is a distinguished hospitality establishment located just 6 miles from Knott's Berry Farm Amusement Park. This full-service hotel features an outdoor pool, hot tub, and gym, providing guests with relaxing recreational options during their stay. The guest rooms are spacious and well-appointed, with 32-inch flat-screen TVs featuring cable and video games, Wi-Fi, comfortable seating areas, desks, coffee makers, and ironing facilities. The hotel also boasts a bar and an on-site restaurant serving a diverse menu that includes Italian and American cuisine, making it an attractive destination for both leisure and business travelers. With amenities such... Show More
Job Requirements
- high school diploma or equivalent
- at least 1 year of progressive experience in a hotel or related field
- previous supervisory responsibility preferred
- strong communication skills
- ability to work well under pressure
- effective problem-solving skills
- financial skills
Job Qualifications
- high school diploma or equivalent
- college coursework in related field helpful
- at least 1 year of progressive experience in a hotel or related field
- previous supervisory responsibility preferred
- strong communication skills
- effective decision-making and initiative
- ability to work well under pressure
- effective problem-solving and financial skills
Job Duties
- team up with the food and beverage manager to serve up unforgettable experiences
- keep energy high and costs in check while delivering five-star hospitality
- ignite food and beverage sales with creative promotions and marketing ideas
- inspire the team with communication, coaching, and encouragement
- manage cash handling and ensure top-notch service quality
- assist with schedules, inventory, and productivity
- uphold safety standards and food presentation quality
- participate in meetings and adapt flexibly to new challenges
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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