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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.00 - $19.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
overtime pay
Uniform allowance
flexible scheduling
Workplace training

Job Description

Black Bear Diner Vallejo is part of a well-established restaurant chain known for its rustic, homestyle American dining experience. The diner prides itself on creating a warm, welcoming atmosphere where guests can enjoy hearty meals made with quality ingredients. As a popular dining destination in Vallejo, this location offers not only great food but also an environment where teamwork and high standards of cleanliness are critical to providing excellent service. The restaurant's commitment to maintaining a clean and safe environment is a cornerstone of its operations, ensuring customer satisfaction and adherence to health regulations.

The role of a Dishwa... Show More

Job Requirements

  • Be punctual to begin work
  • Wear proper uniform including black slacks, Black Bear Diner tee-shirt, hat, and black slip-proof shoes
  • Maintain a neat and clean appearance with trimmed facial hair and nails
  • No excessive jewelry
  • Responsible for sanitation and cleanliness of kitchenware and kitchen areas
  • Able to stand and walk for prolonged periods up to four hours without a break
  • Capable of lifting up to 50 pounds
  • Ability to multitask including use of radio headset
  • Willingness to work overtime
  • Complete tasks assigned by management
  • Take breaks on time and punch in and out appropriately

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in a restaurant or kitchen environment is an asset
  • Ability to follow sanitation and safety protocols
  • Strong teamwork and communication skills
  • Ability to handle physical tasks such as lifting heavy items and prolonged standing
  • Basic knowledge of dishwashing machinery and cleaning chemicals
  • Reliability and punctuality
  • Ability to multitask and manage time effectively
  • Willingness to work flexible hours including overtime

Job Duties

  • Maintain cleanliness of all china, glass, silverware, pots and pans
  • Ensure sanitation of dishes, glassware and silverware
  • Clean and maintain dishwashing machine
  • Manage dish machine chemicals and sanitation fluids
  • Organize and maintain the dish room
  • Restock kitchen line with plates, soup bowls, soup cups, salad plates, monkey dishes
  • Restock food servers area with glassware, silverware, empty buss tubs
  • Clean kitchen floors, freezer, and refrigerators
  • Clean cooking and baking equipment including oven and alto sham
  • Maintain cleanliness of back areas, dumpster, card box container and trash container
  • Clean guest restrooms and parking lot
  • Report chemical shortages for inventory management
  • Report and replace broken dishes
  • Take out garbage and cardboard containers on scheduled dates
  • Follow prescribed uniform and appearance guidelines
  • Work overtime if needed
  • Complete other assigned tasks as designated by management
  • Punctuality and time management with breaks
  • Use radio headset communication

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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