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Dishwashing Associate

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.00 - $20.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on-the-job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a leading restaurant brand known for its innovative Asian-inspired cuisine and exceptional dining experience. Established with a commitment to quality food and welcoming environments, P.F. Chang's has grown to be a favorite dining destination across numerous locations. The company prides itself on fostering a positive and inclusive culture where team members are valued and encouraged to grow professionally. As a prominent player in the casual dining industry, P.F. Chang's emphasizes a strong foundation of customer service, operational excellence, and teamwork to deliver memorable meals and experiences to its guests.

The role of Dishwasher at P.F. Cha... Show More

Job Requirements

  • Must be at least 18 years old
  • Strong customer service skills and etiquette
  • Possession of a current Food Handler's Card, where applicable
  • Effective communication skills with team members
  • Willingness to learn about and properly use various chemicals
  • Able to work in varying temperatures, including warm to very warm kitchen environments
  • Ability to multi-task in a fast-paced, team-oriented setting

Job Qualifications

  • Strong customer service skills and etiquette
  • Possession of a current Food Handler's Card, where applicable
  • Effective communication skills with team members
  • Willingness to learn about and properly use various chemicals
  • Ability to multi-task in a fast-paced, team-oriented setting

Job Duties

  • Operate an industrial dishwasher safely and efficiently
  • Wash dishes, sweep/mop floors, and clean and maintain all kitchen equipment
  • Keep kitchen work areas, equipment, and utensils clean and orderly
  • Execute proper sanitation practices and adhere to safety procedures
  • Store clean dishes, utensils, and cooking equipment in designated areas
  • Empty and clean all trash receptacles regularly
  • Assist kitchen staff, including prepping food during busy times

Job Criteria

Experience

No experience required


Job Location

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