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Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
retirement plans
flexible scheduling

Job Description

Buffalo Wild Wings is a vibrant and dynamic sports bar and restaurant chain renowned for its wide variety of sauces and flavors, as well as a lively atmosphere that attracts friends and families looking to enjoy great food and watch their favorite sports events. Established as a leader in the casual dining industry, Buffalo Wild Wings prides itself on delivering quality food, exceptional customer service, and an upbeat ambiance that keeps guests coming back. With locations across the United States and beyond, the company fosters a culture that emphasizes teamwork, excellence, and guest satisfaction.

The Dishwasher/Prep position at Buffa... Show More

Job Requirements

  • Minimum of 1 year experience in food preparation within the restaurant business preferred
  • Must be able to stand and exert fast-paced mobility for periods up to 4 hours
  • Must speak, read, write and understand primary language of work location
  • Ability to read and follow written instructions
  • Energetic and flexible self starter
  • Strong teamwork skills
  • Ability to multitask and prioritize responsibilities
  • Ability to lift up to 40 pounds
  • Compliance with sanitation and safety regulations

Job Qualifications

  • Guest service mentality
  • Has a genuine desire to serve the customer
  • Speaks, reads, writes and understands the primary language of the work location
  • Able to read and follow written instructions
  • Self starter who is energetic and flexible
  • Prioritizes responsibilities and achieves results through multitasking
  • Forms strong working relationships within team
  • Identifies additional tasks to be completed and willingly assists others
  • Follows direction with focused attention
  • Minimum of 1 year in a food preparation position within the restaurant business preferred
  • Must be able to stand and exert fast-paced mobility for periods of up to 4 hours in length

Job Duties

  • Cleaning and sanitizing dishes, flatware, utensils and kitchenware
  • Maintaining proper storage and organization of dishes, flatware, utensils and kitchenware
  • Complying with sanitation regulations and safety standards
  • Assisting team members with kitchen and food preparations
  • Clean, prepare and package various foods for cooking and serving
  • Clear and reset restaurant tables of dishware and trash and relocate to designated areas
  • Keeps station neat and clean by using the clean as you go method

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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