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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Complimentary employee meals
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
Training and Development
Employee Discounts
401(k) savings plan
Career advancement opportunities
Job Description
Olive Garden is a well-known and respected casual dining restaurant chain specializing in Italian-American cuisine. As a part of the Darden Restaurants family, Olive Garden is committed to creating a warm and welcoming environment where families and friends can enjoy a memorable dining experience complete with signature dishes and friendly service. Known for its inviting atmosphere and dedication to quality, Olive Garden has established a strong reputation in the hospitality industry by prioritizing guest satisfaction and operational excellence.
Working at Olive Garden means becoming a valued member of a larger family-focused team that upholds the brand's philosophy of "We'... Show More
Working at Olive Garden means becoming a valued member of a larger family-focused team that upholds the brand's philosophy of "We'... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a restaurant or hospitality setting is an asset
- Ability to work flexible shifts including weekends and holidays
- Must be able to lift and carry heavy objects
- Ability to stand and move for extended periods
- Willingness to comply with company sanitation and safety policies
- Ability to work well in a team environment
Job Qualifications
- Previous experience in dishwashing or bussing preferred
- Strong attention to detail
- Ability to work in a fast-paced environment
- Good physical stamina and ability to stand for long periods
- Excellent teamwork and communication skills
- Reliable and punctual
- Commitment to following health and safety standards
Job Duties
- Clean and sanitize plates, glassware, utensils, and high-touch surfaces
- Assist with clearing and resetting tables efficiently
- Maintain clean and organized dining areas
- Support front-of-house team with general restaurant upkeep
- Follow safety and sanitation protocols strictly
- Contribute to a positive and welcoming environment for guests
- Collaborate with team members to ensure smooth flow of service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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