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Dishwasher - Trainwreck

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Medical
Dental
Vision
Life insurance

Job Description

Our establishment is a well-regarded restaurant committed to providing exceptional dining experiences through excellent service and high standards of food quality and kitchen cleanliness. We are dedicated to maintaining a welcoming environment for both guests and staff, emphasizing hygiene and safety in every aspect of our operation. As a restaurant, we understand that the backbone of our success lies in the seamless coordination of various kitchen roles, including the crucial position of a dishwasher. This role is fundamental in supporting the kitchen team by ensuring all kitchenware is spotless and ready for use, contributing significantly to the smooth operation and... Show More

Job Requirements

  • Experience as a dishwasher is preferred
  • Must have a flexible schedule and the ability to work evenings, weekends and/or holidays based on business demands
  • Working knowledge of the practices and procedures of safe food handling and safety practices
  • Friendly demeanor and positive attitude
  • Ability to work in a team
  • Must regularly lift and/or move 50 pounds
  • Clean, non-slip shoes must be worn in kitchen area
  • Socks must be worn
  • Clean pants and shirts must be worn
  • No piercings allowed on the clock
  • No visible tattoos

Job Qualifications

  • Entry level position
  • Some experience preferred
  • Ability to effectively present information and respond to questions from clients, vendors and co-workers
  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions
  • Ability to work in a team

Job Duties

  • Maintain the highest quality and consistent cleanliness of dishware
  • Follow all company procedures
  • Load, run and unload dish machine
  • Keep machinery clean and report any mechanical problems to immediate supervisor
  • Monitor machinery to ensure proper water temperature and chemical use to properly sanitize items
  • Bag and haul trash to dumpster
  • Maintain adequate levels of detergents and cleaning supplies
  • Coordinate with supervisor when ordering is necessary
  • Clean food preparation and production areas as required
  • Perform other related duties as assigned by the manager or manager on duty

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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