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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $19.00
Work Schedule
Flexible
Day Shifts
Benefits
Colorado Paid Sick Leave
Retirement Plan
Health and wellness programs
Associate Shopping Program
voluntary benefits
Paid Time Off
Employee assistance program
Job Description
Morrison Living is a part of Compass Group, a leading global foodservice and hospitality company known for providing exceptional dining experiences and outstanding customer service. Morrison Living specializes in culinary services within senior living communities, delivering quality meals, nutrition, and hospitality to enrich the lives of residents. Situated at the Holly Creek Retirement Community in Centennial, Colorado, Morrison Living has an immediate opening for a part-time Dishwasher position. This opportunity is designed for individuals who are passionate about maintaining cleanliness and sanitation standards in a fast-paced environment and enjoy being part of a collaborative and supportive team.
The Dishw... Show More
The Dishw... Show More
Job Requirements
- Prior dishwasher experience preferred
- Ability to work part-time flexible shifts
- Ability to stand for extended periods
- Ability to follow safety and sanitation protocols
- Ability to lift and move supplies and equipment
- Good communication skills
- Willingness to comply with a drug-free workplace policy
Job Qualifications
- Prior dishwasher experience preferred
- Ability to maintain cleanliness and sanitation standards
- Ability to follow safety procedures
- Strong attention to detail
- Ability to work cooperatively as part of a team
- Good physical stamina to perform duties
- Willingness to learn and be trained
Job Duties
- Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment
- Ensures complete cleanliness and sanitation of dishes, pots, pans, and trays
- Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel, and hand cloth depending on assigned equipment and procedures
- Maintains temperatures and chemical levels as outlined by provided standards
- Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards
- Washes worktables, walls, refrigerators, meat blocks, and other food prep surfaces
- Removes trash and places it in designated containers
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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