
Dishwasher - Paradies Lagardere - Davio's Northern Italian Steakhouse
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.25
Work Schedule
Rotating Shifts
Benefits
Career advancement opportunities
fun work environment
medical benefits
Company Paid Time Off
premium pay for worked holidays
401K Program
on-line learning system
associate recognition programs
merchandise and dining discounts
transportation and parking space assistance
Job Description
Paradies Lagarde're is a premier airport concessionaire known for delivering exceptional retail and dining experiences across numerous airports nationwide. With a reputation for excellence, Paradies Lagarde're offers a diverse and inclusive workplace where employees can thrive in both part-time and full-time roles. The company's award-winning concepts have become favorites among travelers, known for quality service and unique product offerings that keep guests coming back year after year. Paradies Lagarde're is committed to providing a positive and fulfilling work environment that promotes career growth, competitive benefits, and a supportive culture.
The Dishroom Attendant role at Paradies Lagarde're plays a ... Show More
The Dishroom Attendant role at Paradies Lagarde're plays a ... Show More
Job Requirements
- Ability to work various shifts in a 7/365 team-oriented environment
- Excellent customer service skills and ability to communicate effectively in English
- Strong self-motivation and organizational skills
- Positive interpersonal skills
- Self-starter able to prioritize and handle various tasks simultaneously
- Ability to adapt to changing priorities and unexpected situations
- Ability to lift a minimum of 25 lbs
- Ability to perform essential job functions such as standing, bending, reaching, gripping, climbing on a ladder, and walking long distances
- Ability to stand for long periods and work in environments with varying conditions including high heat, steam, and odors
Job Qualifications
- Ability to work various shifts in a 7/365 team-oriented environment
- Excellent customer service skills and effective communication in English
- Strong self-motivation and organizational skills
- Positive interpersonal skills
- Self-starter able to prioritize and handle various tasks simultaneously
- Ability to adapt to changing priorities and unexpected situations
- Ability to lift a minimum of 25 lbs and perform essential job functions such as standing, bending, reaching, gripping, climbing, and walking long distances
- Standing for long periods and ability to work in environments with varying conditions including high heat, steam, and odors
Job Duties
- Collect used kitchenware from dining and kitchen areas
- Load and unload dishwashing machines
- Wash items in 3 compartment sinks when dishwasher is unavailable
- Store clean dishes, glasses, and equipment appropriately following food safety and sanitation guidelines
- Set up workstations before meal prep begins
- Ensure enough clean dishes, glasses, utensil, and equipment during peak hours
- Maintain cleaning supplies stock such as detergents
- Check dishwashing machines’ operation and report any technical or performance issues to management
- Remove garbage regularly
- Sanitize the kitchen area including the floor
- Create and deliver first-class experiences for travelers
- Go above and beyond for guests and team members
- Support management decisions enthusiastically
- Take direction and collaborate in a team environment
- Follow health, safety, and sanitation guidelines
- Maintain a clean organized work environment free of safety hazards
- Comply with all local, state, and federal laws including food safety
- Perform other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

We didn't receive the exact location for this job posting,
please contact the employer.
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