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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
flexible schedule
growth opportunities
Team atmosphere and culture
Employee Discounts
Paid Time Off
Job Description
Chili's Grill & Bar is a well-established casual dining restaurant chain that originated in Dallas, Texas, in 1975. Renowned for its vibrant atmosphere and menu offerings such as Big Mouth burgers, house smoked ribs, full-on fajitas, and hand shaken margaritas, Chili's has become a beloved dining destination across the United States and beyond. The company prides itself not only on its delicious food but also on its commitment to exceptional service, hospitality, and community involvement. With decades of experience in the casual dining industry, Chili's continues to innovate and create memorable experiences for guests from all walks of life.
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Job Requirements
- High school diploma or equivalent
- Ability to stand for extended periods
- Ability to perform physical tasks required for kitchen duties
- Must be dependable and punctual
- Flexibility to work evenings, weekends, and holidays
- Willingness to learn and follow safety protocols
Job Qualifications
- Basic understanding of food safety and hygiene
- Ability to work in a fast-paced environment
- Strong teamwork skills
- Good communication skills
- Prior experience in a restaurant setting preferred
- Ability to multitask effectively
Job Duties
- Wash and clean tableware, pots, pans, and cooking equipment
- Keep dish room and equipment clean and organized
- Work quickly to keep up with the pace of the restaurant and team
- Perform assigned shifts on weekends and holidays
- Support team members to maintain a smooth kitchen operation
Job Qualifications
Experience
No experience required
Job Location
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