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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.75 - $16.50
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career development opportunities
Job Description
The hiring establishment is a dynamic and fast-paced food service company dedicated to providing excellent dining experiences through meticulous kitchen operations and exceptional cleanliness standards. Specializing in maintaining a safe and hygienic environment, this company values teamwork and efficiency to ensure all kitchen areas operate seamlessly. The organization prides itself on supporting its staff with a collaborative atmosphere and opportunities for career growth within the hospitality industry. As an employer, it offers flexible work schedules, accommodating both full-time and part-time employment based on management discretion and shift availability, aiming to balance operational needs with employees' personal commitments. Salary and employment... Show More
Job Requirements
- Ability to lift 25 to 50 pounds
- Ability to stand for long periods
- Ability to move around kitchen as necessary
- Flexible work hours based on shift availability
- Willingness to follow safety and sanitation protocols
- Basic understanding of food service operations
- High school diploma or equivalent preferred
Job Qualifications
- Previous experience in a kitchen or food service environment preferred
- Ability to operate and maintain mechanical dishwashing equipment
- Understanding of sanitation standards and practices
- Physical ability to lift heavy items and stand for extended periods
- Good communication skills
- Team player mentality
Job Duties
- Maintain kitchen work areas, equipment, plate ware and utensils in a clean, sanitary and orderly condition
- Set up, use, and maintain the mechanical dishwasher during shifts
- Keep the food line stocked with clean plates
- Conduct multiple cleaning and sanitation tasks at the end of the shift including work area and restrooms
- Assist in food preparation procedures
- Lift and move kitchen supplies weighing 25 to 50 pounds as needed
- Stand and move around kitchen areas during shifts
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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