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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $20.00 - $22.50
Work Schedule
Standard Hours
Benefits
Industry-leading wages
Toll reimbursement
zero premium cost health benefits
associate discount
Paid Time Off
Opportunities for personal growth
fun and positive work environment
Job Description
Our establishment is a dynamic and acclaimed kitchen team committed to delivering exceptional dining experiences through meticulous culinary preparation and outstanding service. We pride ourselves on maintaining a fast-paced yet collaborative work environment that values every team member's contribution. Recognized as one of FORTUNE's "100 Best Companies to Work For" for 18 consecutive years, our company offers a supportive atmosphere where employees can thrive both personally and professionally. Our commitment to excellence is reflected not only in our customer service but also in the comprehensive benefits package and competitive wages we provide.
We are currently seeking a motivated and... Show More
We are currently seeking a motivated and... Show More
Job Requirements
- Must be at least 18 years of age
- Must have proficient knowledge and use of commercial kitchen equipment
- Must have basic knife skills
- Basic understanding of English language
- Ability to work independently and manage time wisely
- Ability to multi-task and prioritize
- A positive attitude is essential
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in commercial kitchen environments beneficial
- Proficient knowledge of commercial kitchen equipment
- Basic knife skills for food preparation support
- Ability to understand and communicate in basic English
- Strong teamwork and interpersonal skills
- Ability to manage time and prioritize tasks effectively
Job Duties
- Operate mechanical high temperature dishwashers to cleanse and sanitize all kitchenware
- Dispose of kitchen trash efficiently and maintain cleanliness
- Assist in prepping dishes as required by kitchen staff
- Organize and store kitchen inventory adhering to FIFO principles
- Provide friendly and efficient service at the deli counter as needed
- Manage multiple tasks simultaneously and prioritize effectively
- Maintain a positive attitude fostering a team-centric environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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