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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
discounted shift meals
25 percent guest dining discount
Career advancement opportunities
Job Description
Red Lobster is a well-established, family-owned seafood restaurant chain with over fifty years of history and more than 500 locations across the nation. The company's roots go deep into delivering a unique connection to seafood and coastal dining experiences. With a strong emphasis on community involvement and a friendly, welcoming environment, Red Lobster aims to create memorable dining moments for guests, making each restaurant feel like an extension of a home kitchen. They aspire to be more than just a restaurant; they want to be a place where new friends become familiar faces, a place where guests keep coming back... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country
- ability to bend, reach, stoop and lift up to 50 pounds safely
- ability to remain standing for an 8 to 12 hour shift
- team player with ability to multi-task
- physical ability to perform job duties with reasonable accommodations for disabilities
Job Qualifications
- High school diploma or equivalent preferred
- previous culinary or kitchen experience preferred
- ability to work in a fast-paced environment
- strong attention to detail
- ability to work effectively as part of a team
Job Duties
- Cleaning and maintaining all areas of the restaurant
- cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
- safely and correctly operating the dishwasher and other equipment
- emptying all trash in the kitchen and other areas
- supporting the cooks with prep work and preparation of Cheddar Bay biscuits
- focusing on the team and guests in every decision
- following all cleanliness and safety protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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