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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
401(k) retirement savings plan
Anniversary pay
Discounted meals
Career advancement opportunities

Job Description

Red Lobster is a renowned family-owned seafood restaurant that has grown from its humble beginnings over fifty years ago into a beloved dining destination with over 500 locations. Each restaurant is an extension of the founding passion to provide guests with a unique connection to seafood and coastal cuisine. More than just a place to eat, Red Lobster is a community hub where new friends become familiar faces, and memorable meals are shared. The company takes pride in delivering a welcoming atmosphere where customers can enjoy their favorite meals and create lasting moments with family and friends.

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Job Requirements

  • Must meet the minimum age requirement and be authorized to work in the country applied for
  • ability to bend, reach, stoop and lift up to 50 pounds safely
  • ability to move about the restaurant and remain standing for 8 to 12 hour shifts
  • team player
  • attention to detail
  • ability to multi-task

Job Qualifications

  • Culinary experience preferred
  • ability to work as part of a team
  • attention to detail
  • ability to multi-task
  • basic knowledge of kitchen cleanliness and safety protocols
  • physical stamina to meet job demands

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • safely and correctly operating the dishwasher and other equipment
  • emptying all trash in the kitchen and other areas
  • supporting the cooks with prep work, preparation of signature cheddar bay biscuits and other tasks
  • focusing on team and guest satisfaction in every decision
  • following all cleanliness and safety protocols

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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