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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $18.25
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a renowned casual dining restaurant brand famous for its warm and welcoming atmosphere, delicious Italian-American cuisine, and commitment to providing a memorable dining experience for every guest. Operating across numerous locations nationwide, Olive Garden is part of the Darden Restaurants family, which is recognized for its emphasis on employee satisfaction and career growth opportunities. The company’s mission is centered on creating a family environment for both its guests and team members, fostering a culture of respect, inclusion, and collaboration. At Olive Garden, team members enjoy flexible schedules, comprehensive benefits, and ongoing training to help them grow both... Show More
Job Requirements
- minimum age of 18 years
- ability to stand for long periods
- physical capability to lift heavy items and endure repetitive motions
- basic understanding of English for communication
- availability to work flexible shifts including evenings weekends and holidays
- commitment to maintaining cleanliness and safety standards
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in a similar role is a plus but not required
- ability to work in a fast-paced environment
- strong attention to detail
- good communication skills
- ability to follow instructions and abide by health and safety standards
- willingness to work flexible hours including weekends and holidays
Job Duties
- clean and sanitize plates glassware utensils and kitchen equipment
- maintain cleanliness of dining and kitchen areas including guest and team member touch points
- assist in proper waste disposal and recycling procedures
- follow safety and sanitation guidelines accurately
- support kitchen staff as needed during busy periods
- ensure dishwashing machines are operated efficiently and maintained properly
- contribute to a positive team environment
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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