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Job Overview

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Compensation

Hourly
Exact $16.90
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts

Job Description

This opportunity is with a reputable dining services provider that focuses on delivering an exceptional culinary experience to residents in a vibrant, community-oriented environment. The organization is dedicated to maintaining high standards in food service, cleanliness, and customer satisfaction. Known for embracing an innovative approach to dining, they emphasize creating a warm restaurant-style atmosphere that makes residents feel valued and cared for. The employer is committed to ensuring the kitchen and dining areas meet stringent sanitation and safety regulations to provide a comfortable and appealing dining environment.

The position available is for a dedicated team member responsible primarily for maintainin... Show More

Job Requirements

  • Basic reading, writing, and mathematical skills
  • strong communication and teamwork skills

Job Qualifications

  • Basic reading, writing, and mathematical skills
  • strong communication and teamwork skills

Job Duties

  • Responsible for maintaining the kitchen and dining areas in a clean and orderly condition
  • wash, clean, sanitize and store all dishes, glassware, utensils, pots, pans, and other equipment used to operate the kitchen and dining room areas
  • clean floors, equipment and other areas as assigned
  • provide a high level of customer service and promote a restaurant style dining atmosphere
  • work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs
  • maintain kitchen in a clean, safe, and sanitary condition at all times
  • wash and store all dishes and equipment in accordance with policy and procedures
  • maintain dish room area in a neat, clean and sanitary manner
  • keep kitchen floors clean by sweeping and mopping and emptying trash
  • assist with the preparation and execution of the Art of Atria Dining enhancement programs
  • maintain dish machine after each meal by thoroughly cleaning and maintaining sanitizing temperatures and parts per million levels
  • adhere to cleaning schedules as assigned
  • assist with the transportation and storage of food and supplies
  • assist cooks and wait staff as requested
  • adhere to Quality Enhancement standards and standard food safety practices
  • assist with preparation and execution of special events, banquets, and theme meals
  • attend pre-meal stand up in kitchen prior to meal service
  • may perform other duties as needed and/or assigned

Job Qualifications

Experience

No experience required


Job Location

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