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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $19.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Employee assistance program
Career development opportunities
Job Description
Tommy Bahama is a renowned island-inspired lifestyle brand that goes beyond just offering products; it embodies a vibrant, relaxed way of life. Celebrated for its dedication to delivering a unique blend of casual luxury, Tommy Bahama has made a name for itself in the hospitality industry by creating immersive experiences that transport guests to a tropical paradise. The company operates a network of restaurant locations offering exquisite scratch cuisine and handcrafted cocktails, all served in a welcoming island atmosphere. As a hospitality and dining destination, Tommy Bahama is committed to exceptional food quality and premium service, making each visit a... Show More
Job Requirements
- High school diploma or GED
- One or more years of high volume culinary or hospitality experience
- Current food handler's card and other certification as required by federal state or local law
- Basic knowledge of restaurant skills including food equipment kitchenware tableware storage and rotation proper cleaning sanitizing and stocking of plateware glassware silverware pots pans and kitchen equipment
- Ability to lift and or move up to approximately 50 pounds frequently
- Willingness to perform other duties as required by the business
- Ability to stand for extended periods and perform physical tasks including bending stooping and kneeling
- Compliance with scheduled shifts determined by business needs
Job Qualifications
- High school diploma or GED
- One or more years of high volume culinary or hospitality experience
- Current food handler's card and other certification as required by federal state or local law
- Basic knowledge of restaurant skills including food equipment kitchenware tableware storage and rotation proper cleaning sanitizing and stocking of plateware glassware silverware pots pans and kitchen equipment
- Ability to work well in a team environment and demonstrate genuine hospitality
- Willingness to perform other duties as required to support the business
Job Duties
- Create a relaxed destination by actively participating in a team environment demonstrating genuine hospitality and team player skills to promote culinary success
- Set the course by fostering cleanliness sanitizing tableware pots pans and cooking equipment
- Build the perfect oasis by keeping the dishroom and equipment clean and organized
- Support your crew by ensuring safety cleanliness and sanitation of the kitchen by maintaining specified agency standards
- Perform general housekeeping duties such as sweeping mopping and trash removal
- Handle and maneuver kitchen equipment and tools as listed in the training manual
- Participate in scheduled shifts determined by business needs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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