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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $10.25 - $13.00
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Work Schedule

Flexible
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Benefits

flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
401(k) savings plan
Management career advancement opportunities
discounts

Job Description

Olive Garden is a renowned casual dining restaurant chain known for its warm hospitality, authentic Italian cuisine, and family-friendly atmosphere. As part of Darden Restaurants, Inc., Olive Garden is dedicated to creating a welcoming environment for both guests and employees. The company emphasizes a strong sense of community and teamwork, often referring to its workforce as a 'family.' Olive Garden locations are committed to maintaining high safety and sanitation standards, ensuring a pleasant dining experience for visitors while prioritizing the well-being of their employees.

Working at Olive Garden goes beyond simply holding a job; employees become part of a ... Show More

Job Requirements

  • ability to work flexible schedules including weekends and holidays
  • capacity to handle physical demands of the job including standing and lifting
  • commitment to maintaining hygiene and cleanliness standards
  • willingness to learn and follow procedures
  • legal eligibility to work
  • basic understanding of safety practices

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in a kitchen or cleaning role is an asset
  • ability to work efficiently in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • ability to stand for extended periods
  • willingness to work as part of a team

Job Duties

  • cleaning and sanitizing plates glassware and utensils
  • maintaining cleanliness of guest and team member touch points
  • adhering to safety and sanitation standards
  • assisting with kitchen cleanliness
  • ensuring timely washing and restocking of diner necessities
  • collaborating with kitchen and service staff
  • following company wellness and safety protocols

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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