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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
Dental Insurance
Paid training
Health Insurance
Opportunities for advancement
Referral program
Paid sick time
On-the-job training
Vision Insurance
Job Description
P.F. Chang's is a renowned casual dining restaurant chain specializing in innovative Asian cuisine and exceptional guest experiences. Known for its high-quality food, vibrant atmosphere, and commitment to hospitality, P.F. Chang's has established itself as a leader in the restaurant industry. With a focus on team culture, career growth, and community involvement, the company offers a dynamic and supportive work environment for its employees. P.F. Chang's invites individuals who are passionate about the food service industry to join their culinary team and contribute to the brand's mission of delivering memorable dining experiences.
The Dishwasher position at P.F. Chang's pla... Show More
The Dishwasher position at P.F. Chang's pla... Show More
Job Requirements
- Must be at least 18 years old
- Must possess a current Food Handler’s Card, where applicable
- Excellent customer service skills and etiquette
- Must be able to communicate effectively with team members
- Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
- Ability to multi-task in a fast-paced, team work environment
- Learn about all chemicals used in the building and ability to learn to use them properly
Job Qualifications
- Must be at least 18 years old
- Excellent customer service skills and etiquette
- Must possess a current Food Handler’s Card, where applicable
- Must be able to communicate effectively with team members
- Learn about all chemicals used in the building and ability to learn to use them properly
- Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
- Ability to multi-task in a fast-paced, team work environment
Job Duties
- Operate an industrial dishwasher
- Wash dishes, sweep and mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
- Maintain kitchen work areas, equipment or utensils in clean and orderly conditions
- Clean food preparation areas, facilities or equipment
- Execute proper sanitation practices and safety procedures
- Place clean dishes, utensils or cooking equipment in storage areas
- Empty and clean all trash receptacles
- Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
- Load or unload trucks that deliver or pick up food or supplies
- Perform opening, closing and side work
- Clean up spills or broken glassware immediately
Job Qualifications
Experience
No experience required
Job Location
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